法國波爾多瑪歌產區, 唯一有機栽種, 採自然生物動力法, 巴黎全球盲飲打敗級數酒莊, 比評第六名。
************* Wine Reviews *************
Wine Spectator — 90 points
Rober Parker — 89-91+
Wine Advocate — 92 points
Jean-Marc Quarin 92 /100
Vinum Wine Magazine 15 /20
Gault & Millau 17 /20
René Gabriel — 17/20
WINE ADVOCATE # 164 APR 2006
ROBERT PARKER
"There are only tiny amounts of Clos du Jaugueyron’s 2005 Margaux offering, so I’ll keep my notes brief. It possesses loads of floral, blueberry, and raspberry aromas and flavors, medium body, moderately high tannin, and a sweet, long finish. It should evolve gracefully for 15+ years."
INTERNATIONAL WINE CELLAR, MAY/JUN 07
STEPHEN TANZER'S
88-90 points"
"Medium ruby. Roasted kirsch aroma suggests an element of surmaturite Fat, round and sweet, with very good breadth to the red fruit and smoke flavors. Finishes with substantial ripe tannins and impressive length. Much richer than the 2006.
產區：Margaux
品種：Cabernet Sauvignon, Merlot, Cabernet Franc
酒精度：12.5%
